- Staff Notice
Yum! But at what price? The article says that the chocolate is made from the pulp of the coca bean which up to now has been a waste product, but it then talks about this will cost a lot more than sugar. How can a waste product cost more?
For us chocoholics and I'm a major one, this is very interesting, not least as diabetes has had such a devastating effect on my family and this may be a way to have our cake and eat it still.